Genetically Modified Crops and Food, part of The Biotechnology Revolution series, introduces the reader to the key concepts related to genetically modified crops and foods
Front Cover._x000D_
Title Page._x000D_
Copyright Page._x000D_
Contents._x000D_
Introduction._x000D_
1: Agriculture from Domestication to Genetics._x000D_
2: Genetic Engineering and Crop Modification._x000D_
3: Animal Produce, from Breeding to Bioengineering._x000D_
4: Pest and Disease Control in Crops._x000D_
5: Economics, Politics, and Gmos._x000D_
6: People's Right to Know and Gmo Production._x000D_
