Natural and Artificial Flavoring Agents and Food Dyes
Starch in Food: Structure, Function and Applications
Teen Voices: Real Teens Discuss Real Problems: Teens Talk About Body Image and Eating Disorders
The Body Size and Health Debate
Living Green: Your Questions Answered
We Eat What? A Cultural Encyclopedia of Unusual Foods in the United States
Big Business: Inside the Sugar Industry
Food Safety: A Reference Handbook
Food in America: The Past, Present, and Future of Food, Farming, and the Family Meal
Genetically Modified Crops and Food
Health Reference: Eating Disorders Sourcebook
At the Table: Food and Family around the World
Operative Techniques in Sports Medicine Surgery
Health Reference: Sports Injuries Sourcebook
Health Reference: Diabetes Sourcebook